ANALYTICAL COMPOSITION
Protein 30%, Fat content 14%, Gross fibre 2%, Inorganic matter 8%, Calcium 1.5%, Phosphorous 1%, Moisture 9%.
ADDITIVES/KG
Nutritional additives: 11,000 IU vitamin A, 1,700 IU vitamin D3, 80 IU vitamin E, taurine 750 mg, copper (copper chelate of amino acids hydrate) 2 mg, manganese (manganous oxide) 30 mg, zinc (zinc oxide) 60 mg, iron (ferrous sulphate, monohydrate) 40 mg, zinc (zinc chelate of amino acids hydrate) 7 mg, iodine (potassium iodide) 1 mg, selenium (sodium selenite) 0.1 mg.
Technological additives: orthophosphoric acid 4 g.
With antioxidants
Composition: Corn, poultry; corn vegetable proteins, wheat, animal fat, dehydrated fish (5% minimum), rice, poultry fat, chicken digest, beet pulp, sodium chloride, brewer's yeast.