COMPOSITION: rice, hydrolysed soya protein isolate, animal fats, hydrolysed poultry liver, minerals, beet pulp, soya oil, fish oil, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 28800 IU, Vitamin D3: 700 IU, E1 (Iron): 38 mg, E2 (Iodine): 2.7 mg, E4 (Copper): 11 mg, E5 (Manganese): 50 mg, E6 (Zinc): 190 mg, E8 (Selenium): 0.1 mg - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 23% - Fat content: 12% - Crude ash: 7.5% - Crude fibres: 1.1% - Per kg: Essential fatty acids: 38.5 g - Phosphorus: 6 g.
